In collaboration with chef Jesse Jenkins (ADIP), we bring you the Pumpkin Crunch Bowl – a bold, flavor-packed dish that’s 100% vegan and crafted with locally sourced ingredients.

Featuring: Steamed pumpkin, shoyu dressing, panko & seaweed crumbs, pickled pumpkin & ginger, cucumber, jalapeños, spring onion, avocado, teriyaki sauce, sriracha mayo, and crispy shallots. Pair your Pumpkin Crunch Bowl with a refreshing can of YEW for the ultimate meal.